souf·flé

souf·flé
/suˈfleı/ noun, pl -flés
: a food that is made with eggs, flour, and other ingredients (such as cheese, vegetables, fruit, or chocolate) and that is baked until its top rises and it becomes very light and fluffy
[count]

cheese soufflés

[noncount]

a serving of chocolate soufflé


Useful english dictionary. 2012.

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Look at other dictionaries:

  • souf|fle — «SOO fuhl», noun. a murmuring or blowing sound, as heard when listening to the heart with a stethoscope. ╂[< French souffle < Old French souffler; see etym. under soufflé (Cf. ↑soufflé)] souf|flé «SOO fuhl», noun, adjective. –v.i. a frothy… …   Useful english dictionary

  • souf — souf·fle; souf·flé; souf·fléed; …   English syllables

  • flé — flé·chette; souf·flé; tre·flé; …   English syllables

  • fle — baf·fle·ment; buf·fle·horn; caf·fle; cof·fle; cur·fuf·fle; fle·eth; fuf·fle; gof·fle; jif·fle; ker·fuf·fle; maf·fle; mof·fle; ni·fle; raf·fle·sia; raf·fle·si·a·ce·ae; rif·fle·man; ri·fle·man; ri·fle·ry; ri·fle·scope; scraf·fle; scruf·fle;… …   English syllables

  • souffle — souf·fle …   English syllables

  • soufflé — souf·flé …   English syllables

  • soufflé — souf•flé [[t]suˈfleɪ, ˈsu fleɪ[/t]] n. 1) coo a light, puffed up baked dish, made fluffy by adding beaten egg whites to a thick sauce combined with other ingredients, as cheese or puréed vegetables 2) coo Also souf•fléed′. puffed up; made light,… …   From formal English to slang

  • Soufflé — Souf|flé* [zu fle:, auch su...], auch Souf|flee das; s, s <aus gleichbed. fr. soufflé, eigtl. »der Aufgeblasene«, zu souffler, vgl. ↑soufflieren> Auflauf (Gastr.) …   Das große Fremdwörterbuch

  • soufflé — souf·flé s.m.inv. ES fr. {{wmetafile0}} TS gastr. preparazione salata o dolce, a base di albumi montati a neve uniti a diversi ingredienti, che cotta in forno acquista una consistenza soffice e leggera: soufflé di spinaci {{line}} {{/line}}… …   Dizionario italiano

  • Soufflé — Souf|flé auch: Souff|lé 〈 [sufle:] n.; Gen.: s, Pl.: s; Kochk.〉 sehr lockerer Auflauf mit Eierschnee; oV [Etym.: frz., »Auflauf«; zu souffler »blasen«] …   Lexikalische Deutsches Wörterbuch

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